Oh-So yummy Osso buco

Osso buco, or ossobuco, literally translates to “bone hole” which refers to the center bone of the cross-cut of shank with the marrow inside. Today Chef Jeff has this Milanese favorite with an Asian flare; how about Saké braised osso buco? This dish meets the cross-roads of the Milanese traditional veal shank and something like the […]

Read More »